INGREDIENTS

• 2 packages of firm tofu

• Olive oil

• Killer Hogs BBQ Rub

• Breadsticks (for the “bone”)

• Killer Hogs BBQ Sauce

COOKING INSTRUCTIONS

Serves 2-4

1. Cut tofu into ~ 1.5 inch x 1.5 inch x 4 inch cylinders.

2. Cut one side of tofu for bread stick (TikTok video below for reference). Add bread stick.

3. Season tofu with olive oil and Killer Hogs BBQ Rub.

4. Smoke until outside of the tofu starts browning, brush on your preferred BBQ sauce and let smoke for about 10-15 more minutes!